Miss Dee's Kitchen

Buffalo Chicken Pizza

2008-09-21T14:21:00.000-07:00

Hi Guys!

Today I am going to share with you one of my favorite pizza recipes. Buffalo Chicken Pizza. Here is how it goes:

Ingredients:

2 Jiffy Pizza mix packages
1 jar of buffalo wing sauce
Cheese
About 3-4 cups of cooked, cut into strips chicken

All you need to do is bake pizza crust as directed on the package! Then, spoon buffalo sauce all over the pizza crust, place the chicken on before the cheese, and then cover the pizza with cheese. I like to put the cheese on last so that the chicken gets trapped underneath the cheese. :-) Then bake for about 15 minutes. Then, right before serving, drizzle on extra buffalo sauce for an added kick.

You could also make individual pizzas the same way, but would only cook for about 7-8 minutes.

This recipe is a great twist on pizza for a spicy kick. Try it!

Watermelon Slush

2008-08-25T16:02:00.000-07:00

Hey Ya'll! This recipe is great for those hot summer days when you just need a cool, refreshing treat to cool ya off! This is one of my all time favorites, Watermelon Slush!

Ingredients:

-Approx. 3 cups of frozen watermelon (can just freeze some of your fresh watermelon)
-1 spoonful of frozen lime juice concentrate
- A splash of orange juice

Directions: Blend all ingredients in a blender and serve with a spoon AND a straw. (some parts will be liquidy and most of it slush.)

This simple 3 ingredient slush is the key to cooling you off on a HOT summer day! Enjoy!

Rotini Garden Pasta Salad

2008-08-10T21:08:00.000-07:00

Hey all of you die-hard chefs! Today I am going to share with you one of my family's favorite Pasta Salad recipes. This recipe is great for picnics, BBQ's , and especially "family get-togethers!" My Mom and I created this recipe together as we were assigned to bring a salad to my brother's Football BBQ bash! This recipe is savory and tangy but full of flavor! So, here it is:

Ingredients:

-1 pound of Rotini pasta
-1 cup of shredded carrots
-1 cup of frozen peas
-1 cup of Kraft Bacon Ranch dressing
-1 cup of Parmesan cheese
-1/2 cup Real Bacon Bits

Directions:
Cook pasta as directed on pasta box. Drain and cool. Toss all ingredients together. Garnish the pasta dish with some of the parmesan cheese and bacon bits. For best results, make a day in advance and let it sit in the fridge to let the flavors combine! Serve cold! Enjoy!

I know that this recipe will knock your socks off, and will bring fresh flavor to any food event!

Let's Get to the Kitchen

2008-08-09T21:36:00.000-07:00

Howdy Ya'll! I'm Miss Dee and your in my kitchen now! I can't wait to share with you some of my family's favorite recipes! These recipes are sure to please you guests, and will have them coming back for more!!!!! C'mon and step in my kitchen! Let's cook!